indiana trivia

Indiana Trivia: Strange Laws and Surprising History of Alcohol in the Hoosier State

Indiana’s relationship with alcohol is as rich and varied as its history. From early temperance movements to modern-day regulations, the Hoosier State’s liquor laws have evolved in unique ways. Join Payless Liquors as we delve into some fascinating Indiana trivia that showcases the state’s distinctive approach to alcohol.


1. The 1855 Prohibition Law: Ahead of Its Time

Long before the nationwide Prohibition era, Indiana took a bold step by enacting its own statewide prohibition in 1855. Modeled after Maine’s “Maine Law,” Indiana’s legislation banned the manufacture and sale of spirits, including beer, wine, cider, and all other fermented beverages. The law permitted alcohol sales only for medicinal, chemical, mechanical, and religious purposes and allowed the sale of “cider, wines, etc. in quantities of more than three gallons.” Indiana Historical Society

However, this progressive move was short-lived. In 1858, just three years after its enactment, the Indiana Supreme Court declared the law unconstitutional. Despite this setback, the state’s commitment to temperance continued, leading to stricter licensing requirements and penalties for alcohol-related offenses.


2. The “Drunk-o-Meter”: A Pioneering Innovation

In 1939, Indiana became the first state to enact a drunk driving law based on blood-alcohol levels. This groundbreaking legislation laid the foundation for modern DUI laws across the nation. Over the years, Indiana has continued to lead in promoting road safety, including implementing ignition interlock devices for repeat offenders and establishing a “zero tolerance” policy for drivers under 21. Indiana Legal Archive


3. The Legacy of Prohibition: Archaic Liquor Laws

Even after the repeal of Prohibition in 1933, Indiana retained some unique and restrictive liquor laws. For decades, the state had “blue laws” that prohibited alcohol sales on Sundays, a tradition rooted in religious observance. It wasn’t until 2018 that Indiana lifted the Sunday alcohol sales ban, allowing carryout sales from noon to 8 p.m. Wikipedia

Additionally, Indiana is one of the few states that still prohibits the sale of cold beer in grocery and convenience stores. Only liquor stores are permitted to sell cold beer, a regulation that has puzzled many residents and visitors alike. The Saturday Evening Post


4. The Antelope Club: A Historic Venue

The Antelope Club in Indianapolis is a testament to the state’s rich social history. Founded in the 19th century, the club has been a gathering place for various social and political events. In 2017, the club made headlines when it was fined for illegally serving Yuengling beer, which had not yet been legalized for sale in Indiana. This incident highlighted the state’s evolving liquor laws and the challenges faced by establishments in navigating them. Wikipedia


5. Wonderland Amusement Park: A Cautionary Tale

In the early 20th century, Wonderland Amusement Park in Indianapolis sought to expand its offerings by adding a German beer garden. This proposal faced strong opposition from local temperance groups and residents, leading to the withdrawal of the liquor license application. Instead, the park introduced a German Village attraction. Despite these efforts, the park struggled with declining attendance and eventually ceased operations, serving as a reminder of the powerful influence of temperance movements on local businesses. Wikipedia


Fun Indiana Liquor Trivia

  • First Tavern License: In 1805, Indiana issued its first tavern license, charging a fee of $12. IndyStar

  • Sunday Alcohol Sales: Before 2018, it was illegal to purchase carryout alcohol on Sundays. Now, sales are permitted from noon to 8 p.m. Wikipedia

  • Cold Beer Sales: Only liquor stores can sell cold beer; grocery and convenience stores are restricted to room-temperature beer. The Saturday Evening Post

  • Election Day Sales: Alcohol sales were banned on Election Day until 2010 when the law was amended to allow purchases. Wikipedia


Conclusion

Indiana’s liquor laws and traditions offer a fascinating glimpse into the state’s cultural evolution. From early prohibition efforts to modern-day regulations, these laws reflect the changing attitudes and values of Hoosiers over time. Whether you’re a local resident or a visitor, understanding this history adds depth to the experience of enjoying Indiana’s vibrant beverage scene.

fall flavors

Apple vs. Pumpkin: The Fall Flavors Battle

When the leaves begin to turn and the air grows crisp, one debate resurfaces year after year: what truly defines fall flavors — apple or pumpkin? At Payless Liquor Stores in Indiana, we’ve seen both sides of the argument pour through our shelves, and we’re here to settle the score (or at least enjoy the competition). Whether you’re sipping cider at a football game or warming up with a pumpkin-spiced cocktail, fall is the season of rich, comforting, and nostalgic tastes. Let’s dive into the battle of apple vs. pumpkin.


The Case for Apple: Crisp, Sweet, and Timeless

Apple has long been a symbol of the harvest season. From orchard-fresh cider to spiced apple cocktails, this fruit embodies everything people love about autumn. Hard ciders in particular have exploded in popularity, with both traditional dry ciders and sweeter, flavored versions winning fans across the Midwest. At Payless, local Indiana ciders fly off the shelves as soon as the first cold front hits.

Apple-flavored spirits are also on the rise. Apple whiskey and apple brandy bring a natural sweetness and warmth that’s perfect for sipping by the fire. Add to that the versatility of apple vodka in seasonal cocktails, and it’s easy to see why many customers call apple the king of fall flavors.

One reason apple stays relevant is its versatility. You can enjoy it hot (spiked cider), cold (crisp hard cider), or mixed into cocktails like an Apple Mule or an Apple Old Fashioned. The flavor pairs beautifully with cinnamon, clove, and caramel, making it a star ingredient in fall entertaining.


The Case for Pumpkin: Cozy, Creamy, and Spiced

Of course, no fall discussion is complete without pumpkin. Pumpkin spice has become a cultural phenomenon, dominating everything from lattes to candles. But when it comes to liquor, pumpkin brings a rich, spiced profile that feels tailor-made for autumn evenings.

Pumpkin ales and pumpkin-flavored beers continue to be a seasonal favorite, with craft breweries releasing limited editions that customers eagerly await each September. These drinks often feature a blend of nutmeg, cinnamon, and clove, giving them that unmistakable fall vibe. At Payless Liquors, we stock a wide selection of pumpkin beers that customers return for year after year.

On the spirit side, pumpkin liqueurs and cream-based options shine in cocktails and desserts. A pumpkin martini made with pumpkin spice liqueur can transform your evening into a festive celebration. For those who love indulgence, pumpkin pairs well with cream, chocolate, and even coffee-based drinks.

Pumpkin represents the cozy, decadent side of fall — the flavor that turns any evening into a holiday.


Apple vs. Pumpkin: Which Wins the Fall Flavors Battle?

The truth is, there may never be a clear winner in the apple vs. pumpkin debate. Both flavors represent different aspects of autumn, and both deserve a spot in your glass this season.

  • Choose Apple If: You want crisp, refreshing drinks that pair with a wide range of foods. Apple shines at tailgates, bonfires, and casual gatherings.

  • Choose Pumpkin If: You prefer rich, spiced, and creamy indulgence. Pumpkin is perfect for holiday parties, dessert pairings, and cozy nights in.

The real secret? Don’t choose. Stock your bar with both apple and pumpkin beverages and let your guests decide which fall flavor speaks to them. At Payless Liquor Stores, we carry a wide range of both, so you never have to compromise.


Pairing Ideas to Try This Fall

Want to take your fall entertaining to the next level? Try these pairing ideas:

  • Apple Whiskey + Caramel Apples: A match made in fall heaven. The caramel enhances the apple’s sweetness while the whiskey adds depth.

  • Pumpkin Ale + Spiced Pecans: The nutty crunch complements the creamy, spiced flavor of the beer.

  • Hot Apple Cider + Rum: Add cinnamon sticks and serve in a mug for the perfect chilly evening drink.

  • Pumpkin Cream Liqueur + Coffee: A seasonal twist on your after-dinner coffee.


Why Fall Flavors Matter

Part of what makes fall so special is its flavors. They connect us to traditions, holidays, and the changing seasons. According to Food & Wine, the surge in seasonal products each autumn reflects how much consumers crave comforting and nostalgic tastes. Similarly, the team at Bon Appétit highlights how both apple and pumpkin have become staples in the American fall pantry, evolving beyond food into beverages, cocktails, and even holiday traditions.

At Payless Liquor Stores, we believe that seasonal flavors aren’t just about taste — they’re about creating memories. Whether you’re hosting friends for a football game or winding down by the fire, fall is the perfect excuse to experiment with bold, seasonal drinks.


Stop by Payless Liquor Stores This Season

Ready to stock up on fall flavors? Visit your nearest Payless Liquor Stores location in Indiana and explore our wide range of seasonal selections. From crisp apple ciders to spiced pumpkin brews, we’ve got everything you need to make this fall delicious.

So — who wins in the battle of apple vs. pumpkin? That’s up to you. But one thing is certain: with Payless Liquors, you’ll never lose when it comes to celebrating the season.

indiana football

Tailgate Like a Pro: Top Drinks for Indiana Football Weekends

When autumn rolls into Indiana, two things are guaranteed: cooler weather and the return of Indiana football. Whether you’re cheering on the Indianapolis Colts, your favorite Big Ten college team, or Friday night lights at a local high school, football weekends here are more than just about the game — they’re about community, tradition, and of course, the tailgate.

At Payless Liquor Stores, we know that no tailgate is complete without the right lineup of drinks. From beer lovers to cocktail enthusiasts, everyone deserves a winning selection for their game day cooler. Here’s how to tailgate like a pro in Indiana and make your football weekends memorable.


The Classic: Beer for Every Fan

Beer and football are inseparable. In Indiana, the craft beer scene is thriving, and incorporating local brews into your tailgate is a great way to show state pride. Some local favorites worth adding to your lineup include:

  • Sun King Brewing (Indianapolis) – Known for their Sunlight Cream Ale and Wee Mac Scottish Ale, these beers are smooth, approachable, and perfect for an all-day football fest.

  • Three Floyds Brewing (Munster) – Bold choices like Zombie Dust IPA add a hoppy punch for fans who love strong flavors.

  • Upland Brewing (Bloomington) – Their wheat beers and sours are crowd-pleasers that pair well with classic tailgate foods.

If craft isn’t your crowd’s go-to, stocking up on traditional light beers like Bud Light, Miller Lite, or Coors ensures everyone finds something familiar in the cooler.

Want to explore Indiana’s craft beer scene further? Check out Indiana On Tap for brewery guides and events.


Whiskey Wins the Day

When temperatures dip, few drinks beat the warmth of whiskey. Whether neat, on the rocks, or in cocktails, whiskey brings a little sophistication to your football tailgate.

  • Bourbon – A natural favorite in the Midwest, bourbon pairs beautifully with grilled meats, making it a tailgate staple.

  • Rye Whiskey – Spicier than bourbon, rye adds character to mixed drinks like a classic Manhattan or a simple whiskey ginger.

  • Indiana-Made Spirits – Don’t overlook local distilleries. West Fork Whiskey Co. in Indianapolis offers small-batch bourbons that bring Hoosier craftsmanship to your glass.

For easy sipping at the tailgate, consider pre-batching cocktails. A bourbon lemonade or whiskey punch can be made in advance and transported in a cooler-friendly jug.


Crowd-Pleasing Cocktails

Not everyone is a beer or whiskey fan, and that’s where cocktails score big points. With a little prep, you can whip up tailgate-friendly drinks that please the entire squad.

  1. Bloody Marys – Perfect for early games. Garnish with bacon, olives, or even mini sliders for a hearty drink-meets-snack experience.

  2. Margaritas – Always a hit. Pre-mix tequila, lime juice, and triple sec, then add ice when you arrive at the lot.

  3. Spiked Cider – A fall classic. Mix apple cider with spiced rum or cinnamon whiskey for a drink that tastes like Indiana autumn in a cup.

Cocktails not only diversify your spread but also make your tailgate stand out from the rest.


Don’t Forget the Non-Alcoholic Options

Tailgating is about inclusion, and not everyone wants to drink alcohol. Keep plenty of bottled water, soft drinks, and non-alcoholic beers or mocktails available. Brands like Heineken 0.0 or Athletic Brewing offer beer-like flavor without the alcohol.

This also helps pace your group throughout the day, especially if you’re starting early and planning for a long game night.


Pairing Drinks with Classic Football Foods

Of course, the best tailgates in Indiana don’t stop at drinks — they’re also about the food. Pairing beverages with snacks elevates the whole experience:

  • Burgers and Brats – Pair with lagers or light ales.

  • Buffalo WingsIPAs and wheat beers cut through the spice.

  • Chili – Rich stouts or bourbon cocktails balance the bold flavors.

  • Tailgate Desserts (cookies, brownies, or sweet corn pudding) – Pair with spiked cider or a dessert wine.

The right combinations make both your drinks and food shine, creating the perfect football weekend vibe.


Pro Tips for Indiana Football Tailgating

  1. Pack Smart – Bring plenty of ice, coolers, and reusable cups. Don’t forget bottle openers!

  2. Stay Legal & Safe – Always check tailgate policies at stadiums or campuses. Many schools and pro venues have specific rules about open containers.

  3. Local Loyalty – When possible, support Indiana brands. Whether it’s a local craft beer or regional whiskey, you’ll impress your guests while keeping it Hoosier-proud.

For detailed guidance on responsible drinking and tailgating safety, you can visit NCAA’s official alcohol guidelines.


Final Whistle

Indiana football weekends are more than just games; they’re rituals of food, fun, and fellowship. By stocking your tailgate with the right mix of beer, whiskey, cocktails, and non-alcoholic options, you’ll be the MVP of any parking lot or backyard gathering.

Next time you’re gearing up for a big game, stop by your local Payless Liquor Store. With an unmatched selection of beer, wine, and spirits — including plenty of Indiana-made favorites — we’ve got everything you need to tailgate like a pro.

oktoberfest at home

Oktoberfest at Home: Indiana Beers & Pairings You Need to Try

Every fall, people across the globe raise their steins to celebrate Oktoberfest, the iconic Bavarian tradition filled with beer, food, music, and good company. While Munich might be a long flight away, you don’t need to book a plane ticket to join the fun—you can create the perfect Oktoberfest at Home experience right here in Indiana!

Whether you’re planning a big backyard bash, a cozy dinner, or just want to explore some delicious local brews, Payless Liquors has you covered. From authentic German-style beers brewed in Indiana to hearty food pairings, this guide will help you plan an Oktoberfest that’s fun, festive, and easy to enjoy at home.


Indiana Beers That Bring the Festive Spirit

When it comes to Oktoberfest, beer is the star of the show. Traditionally, Märzen lagers—malty, amber-hued brews—are the centerpiece of the celebration. Luckily, Indiana has plenty of breweries crafting their own takes on this German classic.

Here are some Indiana favorites to stock up on at Payless Liquors:

1. Sun King Brewing – Oktoberfest

One of Indiana’s largest and most beloved breweries, Sun King nails the Märzen style with rich malt flavors and a crisp finish. Perfect for your first pour of the evening.

2. Upland Brewing – Oktoberfest Lager

Upland’s seasonal release is malty, smooth, and brewed with traditional German techniques. A great choice for pairing with bratwurst or pretzels.

3. Taxman Brewing – Deduction Belgian Dubbel

While not a Märzen, this malty, caramel-forward dubbel brings a European vibe to your lineup and pairs wonderfully with roasted meats.

4. Three Floyds – Munsterfest

Funky, bold, and true to their brand, Three Floyds’ Oktoberfest beer is a delicious take that balances malt sweetness with crisp hops.

5. Daredevil Brewing – Oktoberfest

Daredevil stays true to Bavarian roots with their clean, toasty Märzen that feels like a stein straight out of Munich.


Food Pairings for Your Oktoberfest at Home

No Oktoberfest is complete without hearty eats. The key is to match rich, comforting foods with the malty, smooth flavors of your beers. Here are some easy pairings you can enjoy at home:

1. Bratwurst + Märzen Lager

Classic brats grilled to perfection, topped with sauerkraut, and served with spicy mustard are a must. Pair them with Upland’s Oktoberfest Lager to balance the saltiness and spice.

2. Soft Pretzels + German Pilsner

Pretzels with beer cheese or mustard are a staple. Enjoy them with a lighter, crisp Indiana-brewed pilsner for a refreshing balance.

3. Roast Chicken + Amber Ale

Roast chicken is a traditional Oktoberfest dish. Pair it with Sun King’s Oktoberfest to bring out the savory flavors of the meal.

4. Pork Schnitzel + Dunkel

A crispy pork schnitzel is delicious alongside a darker beer like Daredevil’s Oktoberfest or a local Dunkel.

5. Apple Strudel + Belgian-Style Ale

Finish on a sweet note with apple strudel. Pair with Taxman’s Deduction or a fruity Belgian-style ale for dessert perfection.


Creating the Atmosphere

Beer and food are essential, but don’t forget the festive vibes. To recreate Oktoberfest at home:

  • Music: Search for an Oktoberfest playlist filled with polka and folk tunes.

  • Decor: Break out blue-and-white checkered tablecloths and string lights.

  • Games: Host a stein-holding competition or set up cornhole.

  • Attire: Lederhosen and dirndls are optional, but fun!


Stock Up at Payless Liquors

No matter how you choose to celebrate, Payless Liquors makes it easy to bring Oktoberfest at Home to life. With a wide selection of Indiana craft beers, German imports, and all the spirits you need for fall gatherings, your perfect party is just a stop away.


Final Thoughts

This fall, skip the flight and embrace the tradition right from your backyard with Oktoberfest at Home. Indiana breweries are crafting incredible seasonal beers, and with the right food, atmosphere, and friends, you’ll have a celebration that rivals Munich’s finest.

Raise your stein, savor the flavors, and make memories—Prost!

whiskey season

Welcome to Whiskey Season: Your Indiana Guide from Payless Liquor Stores

When the evenings turn crisp, grills give way to fire pits, and game days fill every weekend, Hoosiers know one thing for sure: it’s whiskey season. At Payless Liquor Stores across Indiana, this time of year is our sweet spot—when amber spirits take center stage, cozy gatherings stretch long into the night, and a well-chosen bottle can turn an ordinary get-together into something memorable.

Below is your quick-starting guide to making the most of whiskey season—how to choose, mix, pair, and enjoy—plus a few insider tips to help you shop smarter at Payless.


What Makes It “Whiskey Season”?

Fall and early winter are tailor-made for whiskey. The spirit’s warm, layered flavors—vanilla, baking spice, caramel, toasted oak—mirror everything we love right now: chili simmering on the stove, smoked wings at tailgates, apple and pecan pies on the dessert table. Whiskey’s structure also stands up to hearty comfort foods, making it a natural pairing for Sunday roasts and game-day spreads alike.

Whether you’re a neat-sipper, a cocktail fan, or just whiskey-curious, whiskey season is the perfect excuse to explore new bottles and rediscover old favorites.


How to Choose the Right Whiskey for the Moment

1) For sipping by the fire

Look for straight bourbons in the 90–100 proof range or smooth, approachable single malts. You’ll get fuller flavor without overwhelming heat. Notes to seek out: toffee, toasted nuts, dried fruit, and gentle spice.

2) For big game-day crowds

Value matters when you’re pouring for many. Consider blended whiskeys and cocktail-friendly bourbons with balanced sweetness. Aim for versatility—something that tastes good neat, on a big cube, and in mixed drinks.

3) For gifts and thank-yous

Limited releases are fantastic when you can find them, but don’t overlook distillery single barrels or age-stated options. A distinctive bottle shape or a label with an interesting story adds just the right “wow” without blowing the budget.

4) For local pride

Indiana-made whiskeys have serious momentum. Ask our team for recommendations from nearby distilleries when you want a bottle that sparks conversation—and keeps your dollars close to home.


Essential Whiskey Cocktails for the Season

You don’t need a full bar to shake up crowd-pleasers. Keep bitters, simple syrup, vermouth, lemons, and honey on hand and you can cover a surprising range.

  • Old Fashioned – Bourbon or rye, sugar, bitters, orange peel. Elegant, timeless, and perfect for a chilly night. For a reliable how-to, this Old Fashioned recipe lays out the essentials: Serious Eats Old Fashioned.

  • Manhattan – Rye (or bourbon), sweet vermouth, and bitters. Stirred, never shaken. Cherry garnish optional but recommended.

  • Whiskey Sour – Bourbon, fresh lemon, simple syrup; add egg white for a silky texture if you like. It’s bright and winter-friendly, especially with a dash of aromatic bitters.

  • Hot Toddy – Whiskey, hot water, lemon, and honey. It’s basically a cozy sweater in a mug.

Pro tip: If you’re making large batches for a party, measure with a small digital scale or jigger for consistency—and pre-dilute a batched Manhattan slightly with filtered water so it’s ice-cold and perfectly balanced when stirred over fresh ice.


Pairing Whiskey with Hoosier Favorites

  • Smoked meats & BBQ: Try rye or high-rye bourbon. The spice complements char and smoke.

  • Chili & stews: Medium-proof bourbon with caramel and baking spice notes stands up to richness.

  • Cheese boards: Soft, creamy cheeses love sweeter bourbons; nutty aged cheddars pair beautifully with sherried single malts.

  • Apple desserts: Seek bourbons with vanilla, cinnamon, and baked-apple notes to echo the flavors.


Building a Flexible Whiskey Season Bar (in 5 Bottles)

  1. Everyday Bourbon (90–100 proof) – For sipping and mixing.

  2. Rye Whiskey – Adds a peppery backbone to Manhattans and Old Fashioneds.

  3. Bolder Bourbon (100+ proof) – For whiskey fans who want more intensity.

  4. Smooth Blended or Irish Whiskey – Crowd-pleasing and versatile.

  5. Single Malt (American or Scotch) – An elegant sipper with depth for special moments.

Add orange bitters, Angostura bitters, fresh citrus, and quality vermouth stored in the fridge, and you’re set for most gatherings.


Storage, Glassware, and Serving Temperature

  • Storage: Upright, away from sunlight and heat. Open bottles keep well for months; for long-term, minimize headspace (transfer to a smaller bottle) to slow oxidation.

  • Glassware: A rocks glass is perfect for cocktails and casual sipping; a tulip-shaped glass concentrates aromas for tasting nights.

  • Ice: Large, clear cubes melt slower and keep flavors intact. For neat pours, a splash of water can unlock aroma without muting character.


Learn a Little, Enjoy a Lot

Curious about the differences between bourbon, rye, Irish, and single malt? A quick primer can make shopping—and tasting—more fun. We like this beginner’s guide to whiskey styles for clear, friendly explanations: Whisky Advocate.


How Payless Makes Whiskey Season Easier

  • Helpful, human guidance: Tell us what you enjoy (sweet, spicy, smoky, mellow) and your budget. We’ll point you to bottles you’ll actually love.

  • Great selection for Indiana tastes: From value workhorses to special-occasion finds, we carry a broad range that suits weeknights, tailgates, and holiday gatherings.

  • Party planning support: Need to stock a bar for Friendsgiving or the office potluck? Share your headcount and menu—we’ll help build a shopping list and estimate quantities.

  • Gifting made simple: From “just-because” bottles to impressive single barrels, we can suggest options and add a bow so you’re good to go.


Hosting a Whiskey Night (Quick Blueprint)

  1. Pick a theme: Bourbon vs. rye; “around the states”; “dessert pairings”; or a flight of Indiana-made picks.

  2. Set your flight: 3–5 small pours is plenty. Arrange lightest to boldest.

  3. Keep scorecards simple: Color, aroma, flavor, finish, overall impression. Encourage notes like “apple pie,” “peppery,” or “toasted marshmallow.”

  4. Snack smart: Salty nuts, dark chocolate, dried fruit, and mild cheeses reset the palate without overpowering.

  5. Finish strong: Offer a crowd-pleaser cocktail—Old Fashioned or Hot Toddy—to wrap up the night.


Final Pour

From the first cool Friday night to the last festive toast of the year, whiskey season is about slowing down, gathering up, and savoring the moment. Whether you’re stocking for a big game, curating a gift, or planning a cozy tasting at home, Payless Liquor Stores in Indiana has the bottles, tools, and friendly guidance to make it easy—and a little bit special.

Stop in, say hello, and tell us how you like to sip. We’ll help you find your perfect pour for whiskey season—and the memories that come with it. Cheers!