The classic Negroni drink has undergone many iterations of change and experimentation since it appeared in the early 20th century. It was an experiment on the Americano, swapping the soda for gin. The base ingredients of the classic Negroni are equal amounts of gin, Campari, and vermouth. You have an entirely new drink by swapping the gin out with bourbon or rum.
The Negroni Sbagliato has recently come into new popularity as the result of Emma D’Arcy, star of HBO’s House of the Dragon, listing in their spell-binding voice the Sbagliato as their drink of choice. The Sbagliato is a form of the Negroni which switches the gin for sparkling wine, such as champagne or Prosecco, as D’Arcy added. It’s one of the most famous Italian cocktails. So how does making it differ from a classic Negroni?
The Classic Negroni
Though we’ve explained the base ingredients of a classic Negroni, the specifics are important. Campari is bold, and you don’t want the other elements to overpower or be overpowered by the bitter flavor. Select a sweet vermouth and gin pair that complements the Campari for the best Negroni drink.
- 1-ounce gin
- 1 ounce Campari
- 1-ounce sweet vermouth
- Orange peel garnish
Add the gin, Campari, and vermouth in a mixing glass with ice, and stir until chilled. Then, strain the mix into a rocks glass or tumbler with a large ice cube and add the orange peel garnish.
A Negroni Sbagliato
Supposedly, the alcohol switch that created this cocktail was done by mistake or because of a lack of gin. Sbagliato means “mistake” or “bungled” in Italian, as this drink is a twist on the standard Negroni. It is delicious despite its apparent mistaken nature, replacing the gin of the classic Negroni with sparkling water such as champagne or Prosecco.
The classic Negroni is a more bitter drink, and it’s not for everyone. The Sbagliato is both sweet and bitter, thanks to the sweet vermouth, fortified wine-red vermouth, and Campari, a bitter dark red Italian liqueur mixed with the bubbly and bright Prosecco. The sparkling wine adds a sweetness to it that the gin doesn’t. It also makes the alcohol content of the Sbagliato lower than the classic Negroni.
- 1 ½ ounce Prosecco or sparkling wine
- 1 ½ ounces Campari
- 1 ½ ounces sweet vermouth
- Orange peel garnish
Add the Campari and sweet vermouth in a mixing glass with ice and stir. Add the orange peel twist for a garnish. Once chilled, strain into a rocks glass over a large ice cube and top off with the Prosecco or sparkling wine.
For Sbagliato served up, strain the Campari and vermouth into a champagne flute, add the Prosecco, and stir again.
A Sbagliato is a simple drink at home, and it’s a decadent cocktail you can spend the evening with. Find all the necessary ingredients at your local Payless Liquors and enjoy this delicious drink.